Food Friday: Sweet Potato Toast – 3 Ways

I love finding new ways to eat toast – it’s just such an easy snack to make and it really works on-the-go. I know that those are on a diet, like a gluten-free diet, may not want to eat bread so I found an alternative…

Throwback Thursday: My First Cover Shoot

Throwing it back to this… I am so excited to share the images from my very first cover shoot with you guys! It is with ShuString Magazine and I had an amazing time on-set. We did it on a gorgeous day in Malibu. In the…

Food Friday: Paleo Pasta – Carrot Fettuccine

I’m a big fan of spaghetti squash so when I saw this other recipe for paleo pasta, I had to try it and it’s delicious, satisfying and so easy! It’s also super refreshing so it’s perfect for summer. This recipe is especially for everyone watching…

Workout Wednesday: Calf-Strengthening Exercises

I wore this outfit in episode 1 of Livin’ Lozada. I worked hard for those calves and I wanted to share with you guys the four best exercises to strengthen your calves, according to WebMD. 1. Double-Leg Calf Raise. How to do it: Stand near…

Food Friday: Best Foods To Combat Stress

We all know about this thing called “stress eating.” You know, when something goes wrong and you turn to food for comfort, reaching for those sweets and heavy carbs. It’s a quick fix but then you’re left with regret! What everyone really needs to do…

The 3 Cardinal Rules To Wearing Colored Eyeliner

I’m definitely a simple girl when it comes to my makeup. I always just stick with what works, like a classic winged, black eyeliner. I also like it when my makeup isn’t too overpowering. I’ll definitely experiment every once in a while especially for a…

What It’s Like Being My Mom’s Daughter

My mom and I loved this interview with The Velvet Rope and Arthur Kade! In this clip I’m talking about what it’s like being her daughter and our relationship and comparing that to Leo and their relationship! It’s definitely two worlds, two totally different people……

Food Friday: Blueberry & Caramel Swirl

I was always told to make my plate of food as naturally colorful as possible. That means eat foods that are naturally red, green, yellow… you know, all those fruits and vegetables! That’s why when I saw this SUPER simple recipe for a healthy and…